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February in Caledon  always feels different. The air carries warmth that lingers a little longer.The light turns softer in the late afternoon.And earlier this year, in the garden at Caledon Grace Guesthouse , the grapes told us it was time. This past February, for the first time, we harvested our own Riesling. Not as a commercial venture.Not as a grand announcement. But as a quiet and very personal milestone. A Small Harvest, A Big Moment There is something deeply grounding a